peanut butter oatmeal double chip cookies

Did you know that yesterday was National Oatmeal Cookie Day?  No?  Neither did I.  I'm not sure where people find out when all of these food holidays are, but I would love to know when they are!  I mean, is there a national pickle day?  Because I love pickles, and I for sure want to celebrate that.

Lucky for me, I'm a psychic.  I made oatmeal cookies without even knowing that it was a holiday.  And they were to die for.  Peanut butter, oatmeal, white chocolate chips, dark chocolate chips...  Literally, I was celebrating this holiday unknowingly with the grand finale of all oatmeal cookies.  OMG.  Check out those chips!

I made these cookies to send to a friend who I miss very dearly.  I feel like all of my old friends are so far away from me and I need to ship them all things so I can still bake for them.  It's really an unfortunate situation.  I'm not sure if cookies still taste as good after going through the post office.

I followed Jessica's recipe for these Peanut Butter Oatmeal Double Chip Cookies.  The only thing I changed was using dark chocolate chips instead of peanut butter chips, only because I didn't have any.  If you happened to have all 3 types of chips, you could make triple chip cookies.  And then send some to me.  Please and thank you.

Now all you need is a glass of (almond) milk for dunking.

In other news, what's the big to-do about this "something old, something new, something borrowed, something blue, and a sixpence in your shoe" thing?  I have something blue; I'm thinking about the others.  And a sixpence?  Do they even make those any more???  Any advice, or clever ways to incorporate these items (without having to carry a large fanny pack down the aisle full of stuff) would be appreciated.   It just seems like an awful lot of stuff to me!